Costa Hispania Cafe Restaurante Menu & Prices

The menu features a diverse selection of traditional Spanish dishes with a focus on seafood and grilled options. Starters include classic tapas such as Croquetas de Jamón and Calamares, providing familiar flavors with authentic preparation. Main courses highlight regional specialties like Paella de Bogavante, combining lobster with a rich blend of rice and spices, and Fritura de Pescado, a variety of fried fish. Meat options include Entrecot Trinchado Con Ajetes, a sliced ribeye steak served with garlic shoots, and Costillas Barbacoa, offering barbecued ribs.

Additional dishes feature Emperador, a grilled swordfish option, and Huevos Rotos Con Jamón, a traditional dish of broken eggs with cured ham. The menu also incorporates a fusion element with Fajitas Costa Hispania, presenting a variation on the classic fajita with Spanish influences. For dessert or after-meal drinks, the menu includes Carajillo Quemado, coffee mixed with liquor and a flambee preparation.

Priced between €20 and €30, the offerings suit mid-range budgets, balancing traditional Spanish cuisine with some modern twists. The structure allows for a progression from appetizers to main dishes, supporting a comprehensive dining experience rooted in regional flavors.